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Lynn Brandenberger
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(Fact Sheets: 21)
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Fresh Produce Production Food Safety Plan Logs and Worksheets
Developing a Food Safety Plan for your Fresh Produce Operation
Pepper Production
Commercial Production of Fresh Market Tomatoes
Phytophthora Blight of Cucurbits and Peppers
Sweet Potato Production
High Tunnels
Disease of Asparagus in Oklahoma
Soil Test Interpretations For Vegetable Crops
Commercial Vegetable Varieties for Oklahoma
Common Diseases of Tomatoes Part III. Non-Infectious Diseases
Growing Vegetable Transplants
Sweet Corn Production
Southern Pea Production
Cool Season Greens Production (Spinach, Collard, Kale, Mustard, Turnip, Leaf Lettuce)
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Oklahoma State University
Stillwater, OK 74078
OKLAHOMA STATE UNIVERSITY