Category: Authors » Lynn Brandenberger »

(Fact Sheets: 21)
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    • Fresh Produce Production Food Safety Plan Logs and Worksheets
    Developing a Food Safety Plan for your Fresh Produce Operation
    Pepper Production
    Commercial Production of Fresh Market Tomatoes
    Phytophthora Blight of Cucurbits and Peppers
    Sweet Potato Production
    High Tunnels
    Disease of Asparagus in Oklahoma
    Soil Test Interpretations For Vegetable Crops
    Commercial Vegetable Varieties for Oklahoma
    Common Diseases of Tomatoes Part III. Non-Infectious Diseases
    Growing Vegetable Transplants
    Sweet Corn Production
    Southern Pea Production
    Cool Season Greens Production (Spinach, Collard, Kale, Mustard, Turnip, Leaf Lettuce)
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